Looking for plans for the weekend? And are you a fan of vegetarianism and sustainability? Then this event is probably for you – from July 25 to 27, there will be another edition of the Matosinhos Vegetarian Gastro...
“Oh, dolce Italia!”... This is one of those European countries that those who already know it want to go back to, and those who haven’t had the chance spend their lives dreaming of a trip to transalpin...
With the arrival of summer comes the return of longer days. As a result, the desire to enjoy even more leisure time begins to intensify. With no rain and plenty of sunshine, we feel like spending a good evening with fri...
With the arrival of summer, the rooftop season has officially begun and, in this respect, there is something new in town: the new outdoor space of The Social Hub Porto. Located on the 8th floor of the…...
Do you like going out with your best friend? There are already some pet-friendly restaurants, bars and cafés popping up around Porto, where poodles are more than welcome. This means,…...
May is halfway over, but the agenda still promises plenty of events until the end of the month, such as the Craft festival. The initiative dedicated to the best of craft beer returns to WOW,…...
The gastronomy of Porto and Northern Portugal is rich and diverse, but without a doubt, francesinhas hold a very special place in the hearts of the people of Porto. With…...
Portuguese gastronomy is internationally renowned for its quality and variety. In this scenario, the typical dishes of Porto and Northern Portugal are also worth mentioning. After all, the menu in and around Porto isn &...
From fancy places to more welcoming options, Porto has no shortage of excellent restaurants capable of pleasing ‘Greeks and Trojans’. With both traditional and innovative flavors, we’ve put together a...
The francesinha is one of the most famous gastronomic delights in the city of Porto and the surrounding area, so it’s no surprise that there are themed events dedicated to this delicacy. On April 25 and 26, this&h...
